Australian Seafood Handbook: Domestic Species edited by Peter Last, R D Ward and G K Yearsley

Australian Seafood Handbook: Domestic Species edited by Peter Last, R D Ward and G K Yearsley

Home/Store/Subjects/Other History Topics/Natural History & the Environment
SKU 006713
AU$35.00
In stock: 1 available
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Product Details
Book Type: SECONDHAND
ISBN: 9780643061941
Book Condition: Very Good
Dust Jacket Condition: No Jacket
Author: Peter Last (editor), R D Ward (editors) and G K Yearsley (editors)
Edition: 1st Edition
Publisher: CSIRO
Place: Hobart TAS
Year: 1999
Format: Hardcover
Pages: 480 pages

Book Description

Secondhand. Very good condition. Minor wear to book corners and edges. Previous owner's name redacted from blank inside page.

This comprehensive, user-friendly identification guide features superb photographs of 350 finfish and shell fish species. Also provides oil composition profiles, protein fingerprints and fish fillet features.

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Australian Seafood Handbook: Domestic Species edited by Peter Last, R D Ward and G K Yearsley
Home/Store/Subjects/Other History Topics/Natural History & the Environment
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